The New York Times published an article this weekend about what the writer called taking "a career break" for a year. Sounds like the idea is catching on! I'm not so sure about the budget the article references, however: $1,500 a month? I suspect we'll be spending that much just on food and wine!
http://www.nytimes.com/2010/10/17/travel/17Prac.html?_r=1&emc=eta1
http://www.nytimes.com/2010/10/17/travel/17Prac.html?_r=1&emc=eta1
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